HS Code Index

16 PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
1601

Sausages and similar products, of meat, offal or blood; food preparations based on these products

1602

Prepared or preserved meat, offal or blood (excl. sausages and similar products, and meat extracts and juices)

160210

Homogenised prepared meat, offal or blood, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g

160220

Preparations of liver of any animal (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g)

160231

Meat or offal of turkeys Gallus domesticus, prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

160232

Meat or offal of fowls of the species Gallus domesticus, prepared or preserved (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

160239

Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

160241

Hams of swine and cuts thereof, prepared or preserved

160242

Prepared or preserved shoulders and cuts thereof, of swine

160249

Prepared or preserved meat and offal of swine, incl. mixtures (excl. hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

160250

Prepared or preserved meat or offal of bovine animals (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

160290

Prepared or preserved meat, offal or blood (excl. meat or offal of poultry, swine and bovine animals, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

1603

Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates

1604

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

160411

Prepared or preserved salmon, whole or in pieces (excl. minced)

160412

Prepared or preserved herrings, whole or in pieces (excl. minced)

160413

Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced)

160414

Prepared or preserved tunas, skipjack and Atlantic bonito, whole or in pieces (excl. minced)

160415

Prepared or preserved mackerel, whole or in pieces (excl. minced)

160416

Prepared or preserved anchovies, whole or in pieces (excl. minced)

160417

Prepared or preserved eels, whole or in pieces (excl. minced)

160419

Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito sarda spp., mackerel, anchovies and eels)

160420

Prepared or preserved fish (excl. whole or in pieces)

160431

Caviar

160432

Caviar substitutes prepared from fish eggs

1605

Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved (excl. smoked)

160510

Crab, prepared or preserved (excl. smoked)

160521

Shrimps and prawns, prepared or preserved, not in airtight containers (excl. smoked)

160529

Shrimps and prawns, prepared or preserved, in airtight containers (excl. smoked)

160530

Lobster, prepared or preserved (excl. smoked)

160540

Crustaceans, prepared or preserved (excl. smoked, crabs, shrimps, prawns and lobster)

160551

Oysters, prepared or preserved (excl. smoked)

160552

Scallops, incl. queen scallops, prepared or preserved (excl. smoked)

160553

Mussels, prepared or preserved (excl. smoked)

160554

Cuttlefish and squid, prepared or preserved (excl. smoked)

160555

Octopus, prepared or preserved (excl. smoked)

160556

Clams, cockles and arkshells, prepared or preserved (excl. smoked)

160557

Abalone, prepared or preserved (excl. smoked)

160558

Snails, prepared or preserved (excl. smoked and sea snails)

160559

Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells)

160561

Sea cucumbers, prepared or preserved (excl. smoked)

160562

Sea urchins, prepared or preserved (excl. smoked)

160563

Jellyfish, prepared or preserved (excl. smoked)

160569

Aquatic invertebrates, prepared or preserved (excl. smoked, crustaceans, molluscs, sea cucumbers, sea urchins and jellyfish)