HS Code Chapter 15 | ABRAMS world trade wiki

*Small excerpt from the database.

15 ANIMAL, VEGETABLE OR MICROBIAL FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES

Pig fat (including lard) and poultry fat, other than that of heading 0209 or1503

- Other pig fat

Fats of bovine animals, sheep or goats, other than those of heading 1503

Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified

- Fish-liver oils and their fractions

- Fats and oils and their fractions, of fish, other than liver oils

- Fats and oils and their fractions, of marine mammals

Wool grease and fatty substances derived therefrom (including lanolin)

Other animal fats and oils and their fractions, whether or not refined, but not chemically modified

Soya-bean oil and its fractions, whether or not refined, but not chemically modified

- Crude oil, whether or not degummed

Groundnut oil and its fractions, whether or not refined, but not chemically modified

Olive oil and its fractions, whether or not refined, but not chemically modified

- Extra virgin olive oil

- Virgin olive oil

- Other virgin olive oils

Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 1509

- Crude olive pomace oil

Palm oil and its fractions, whether or not refined, but not chemically modified

Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified

-- Crude oil, whether or not gossypol has been removed

Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified

Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified

Other fixed vegetable or microbial fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified

- Castor oil and its fractions

- Sesame oil and its fractions

- Microbial fats and oils and their fractions

Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared

- Animal fats and oils and their fractions

- Vegetable fats and oils and their fractions

- Microbial fats and oils and their fractions

Margarine; edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516

- Margarine, excluding liquid margarine

Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included

Glycerol, crude; glycerol waters and glycerol lyes

Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured

- Vegetable waxes

Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes