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HS Code Index
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*Small excerpt from the database.
08 EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS
0801

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled

0801 11

-- Desiccated

0801 12

-- In the inner shell (endocarp)

0801 19

-- Other

0801 21

-- In shell

0801 22

-- Shelled

0801 31

-- In shell

0801 32

-- Shelled

0802

Other nuts, fresh or dried, whether or not shelled or peeled

0802 11

-- In shell

0802 12

-- Shelled

0802 21

-- In shell

0802 22

-- Shelled

0802 31

-- In shell

0802 32

-- Shelled

0802 41

-- In shell

0802 42

-- Shelled

0802 51

-- In shell

0802 52

-- Shelled

0802 61

-- In shell

0802 62

-- Shelled

0802 70

- Kola nuts (Cola spp.)

0802 80

- Areca nuts

0802 91

-- Pine nuts, in shell

0802 92

-- Pine nuts, shelled

0802 99

-- Other

0803

Bananas, including plantains, fresh or dried

0803 10

- Plantains

0803 90

- Other

0804

Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried

0804 10

- Dates

0804 20

- Figs

0804 30

- Pineapples

0804 40

- Avocados

0804 50

- Guavas, mangoes and mangosteens

0805

Citrus fruit, fresh or dried

0805 10

- Oranges

0805 21

-- Mandarins (including tangerines and satsumas)

0805 22

-- Clementines

0805 29

-- Other

0805 40

- Grapefruit and pomelos

0805 50

- Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)

0805 90

- Other

0806

Grapes, fresh or dried

0806 10

- Fresh

0806 20

- Dried

0807

Melons (including watermelons) and papaws (papayas), fresh

0807 11

-- Watermelons

0807 19

-- Other

0807 20

- Papaws (papayas)

0808

Apples, pears and quinces, fresh

0808 10

- Apples

0808 30

- Pears

0808 40

- Quinces

0809

Apricots, cherries, peaches (including nectarines), plums and sloes, fresh

0809 10

- Apricots

0809 21

-- Sour cherries (Prunus cerasus)

0809 29

-- Other

0809 30

- Peaches, including nectarines

0809 40

- Plums and sloes

0810

Other fruit, fresh

0810 10

- Strawberries

0810 20

- Raspberries, blackberries, mulberries and loganberries

0810 30

- Black-, white- or redcurrants and gooseberries

0810 40

- Cranberries, bilberries and other fruit of the genus Vaccinium

0810 50

- Kiwifruit

0810 60

- Durians

0810 70

- Persimmons

0810 90

- Other

0811

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter

0811 10

- Strawberries

0811 20

- Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries

0811 90

- Other

0812

Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption

0812 10

- Cherries

0812 90

- Other

0813

Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter

0813 10

- Apricots

0813 20

- Prunes

0813 30

- Apples

0813 40

- Other fruit

0813 50

- Mixtures of nuts or dried fruits of this chapter

0814

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions

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