HS Code Lookup: Here’s how to classify your goods correctly!
HS codes (Harmonized System Codes) are a crucial part of international trade. They are used to clearly classify goods for import and export purposes. Incorrect classification can lead to additional charges, fines, or delivery delays.
By accurately classifying your goods, you ensure clarity, minimize risks, and enable smooth customs processing.
Want to find the correct HS code quickly and easily? Then you’re in the right place! With the ABRAMS.wiki HS Code Lookup, you’ll find what you need in no time.
- I LIVE ANIMALS; ANIMAL PRODUCTS
- II VEGETABLE PRODUCTS
- III ANIMAL, VEGETABLE OR MICROBIAL FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
- IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
- V MINERAL PRODUCTS
- VI PRODUCTS OF THE CHEMICAL OR ALLIED INDUSTRIES
- VII PLASTICS AND ARTICLES THEREOF; RUBBER AND ARTICLES THEREOF
- VIII RAW HIDES AND SKINS, LEATHER, FURSKINS AND ARTICLES THEREOF; SADDLERY AND HARNESS; TRAVEL GOODS, HANDBAGS AND SIMILAR CONTAINERS; ARTICLES OF ANIMAL GUT (OTHER THAN SILKWORM GUT)
- IX WOOD AND ARTICLES OF WOOD; WOOD CHARCOAL; CORK AND ARTICLES OF CORK; MANUFACTURES OF STRAW, OF ESPARTO OR OF OTHER PLAITING MATERIALS; BASKETWARE AND WICKERWORK
- X PULP OF WOOD OR OF OTHER FIBROUS CELLULOSIC MATERIAL; RECOVERED (WASTE AND SCRAP) PAPER OR PAPERBOARD; PAPER AND PAPERBOARD AND ARTICLES THEREOF
- XI TEXTILES AND TEXTILE ARTICLES
- XII FOOTWEAR, HEADGEAR, UMBRELLAS, SUN UMBRELLAS, WALKING STICKS, SEAT-STICKS, WHIPS, RIDING-CROPS AND PARTS THEREOF; PREPARED FEATHERS AND ARTICLES MADE THEREWITH; ARTIFICIAL FLOWERS; ARTICLES OF HUMAN HAIR
- XIII ARTICLES OF STONE, PLASTER, CEMENT, ASBESTOS, MICA OR SIMILAR MATERIALS; CERAMIC PRODUCTS; GLASS AND GLASSWARE
- XIV NATURAL OR CULTURED PEARLS, PRECIOUS OR SEMI-PRECIOUS STONES, PRECIOUS METALS, METALS CLAD WITH PRECIOUS METAL, AND ARTICLES THEREOF; IMITATION JEWELLERY; COIN
- XV BASE METALS AND ARTICLES OF BASE METAL
- XVI MACHINERY AND MECHANICAL APPLIANCES; ELECTRICAL EQUIPMENT; PARTS THEREOF; SOUND RECORDERS AND REPRODUCERS, TELEVISION IMAGE AND SOUND RECORDERS AND REPRODUCERS, AND PARTS AND ACCESSORIES OF SUCH ARTICLES
- XVII VEHICLES, AIRCRAFT, VESSELS AND ASSOCIATED TRANSPORT EQUIPMENT
- XVIII OPTICAL, PHOTOGRAPHIC, CINEMATOGRAPHIC, MEASURING, CHECKING, PRECISION, MEDICAL OR SURGICAL INSTRUMENTS AND APPARATUS; CLOCKS AND WATCHES; MUSICAL INSTRUMENTS; PARTS AND ACCESSORIES THEREOF
- XIX ARMS AND AMMUNITION; PARTS AND ACCESSORIES THEREOF
- XX MISCELLANEOUS MANUFACTURED ARTICLES
- XXI WORKS OF ART, COLLECTORS' PIECES AND ANTIQUES
Chapter: 22 BEVERAGES, SPIRITS AND VINEGAR
Heading: ––
Subheading: ––
HS code:22––––
Choose a heading or subheading:
22BEVERAGES, SPIRITS AND VINEGAR
2201Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow220110- Mineral waters and aerated waters220190- Other2202Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 2009220210- Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured220291-- Non-alcoholic beer220299-- Other2203Beer made from malt2204Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009220410- Sparkling wine220421-- In containers holding 2 litres or less220422-- In containers holding more than 2 litres but not more than 10 litres220429-- Other220430- Other grape must2205Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances220510- In containers holding 2 litres or less220590- Other2206Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included2207Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength220710- Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher220720- Ethyl alcohol and other spirits, denatured, of any strength2208Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages220820- Spirits obtained by distilling grape wine or grape marc220830- Whiskies220840- Rum and other spirits obtained by distilling fermented sugar-cane products220850- Gin and Geneva220860- Vodka220870- Liqueurs and cordials220890- Other2209Vinegar and substitutes for vinegar obtained from acetic acid
